Fettuccine bathed in a sauce of butter, cream & parmesan.
* NOTE: Plates and utensils need to be requested in the special instructions
Choice of three – sausage, meatball, mushrooms or meat sauce.
Pasta served with browned butter and grated Greek mizithra cheese.
Lightly breaded eggplant layered with tomato sauce and provolone cheese. Baked to perfection and served with pasta.