4 jumbo pasta shells stuffed with ricotta, mozzarella and Romano cheese. Topped with marinara sauce and melted mozzarella cheese
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Gluten-Free Penne ($1.00)
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Chicken, sausage and shrimp sauteed with mushrooms, roasted red peppers, garlic and cajun seasonings. Finished with a spicy tomato cream sauce and served with fettuccine
Choice of three – sausage, meatball, mushrooms or meat sauce.
Grilled chicken, smoked prosciutto, red and green onions served over bow tie pasta in an asiago cream sauce
Lightly breaded eggplant layered with tomato sauce and provolone cheese. Baked to perfection and served with pasta